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Website Navigation:Insight-Wines.com -Alsace-wines.com - November 21, 2008

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In The Sea Of Sparkling Wine That Is Cava Production In Spain One Winery Rises Above The Rest Like A Lighthouse Of Hope For A Palate Drowning In Mediocrity. A Member Of The Raventós Family First Created Cava And Now The Current Generation Has Perfected It. Read On As We Celebrate The Greatest Spanish Bubbly Of Them All In Our Latest Winery Of The Month....
Posted in on 11/21/2008.

ryansnyder Posted A Reviewsmells Floral And Super Sweet On The Nose But Is Pleasantly Dryoff-dry On The Finish. Ripe Pear Peach And A Touch Of Mango Line The Palate While A Subtle Minerality Lines The Cheeks. 10 Abv. Great Wine If Youre Looking To Ween Someone Off Of White Zin rating 3.40 5.00 ...
Posted in on 11/21/2008.

The Term fumé Blanc Was Originally Invented By Mondavi Because sauvignon Blanc Didnt Sell In The U.s. Has This Concept Outlived Its Usefulness...
Posted in on 11/21/2008.

89-92 Points Burghound a Beautiful Array Of Red Berry Fruit And Hints Of Spice Earth And Crushed Herb Complements The Intensely Mineral Flavors That Are Linear And Detailed On The Decidedly Structured Finish. I Was A Bit Surprised That The Tannins Are Less Refined Than I Would Have Expected And While This Is By No Means Rustic It Is Less Sophisticated Than Usual. Perhaps This Will Change With Time...
Posted in on 11/21/2008.

The Term fumé Blanc Was Originally Invented By Mondavi Because sauvignon Blanc Didnt Sell In The U.s. Has This Concept Outlived Its Usefulness...
Posted in on 11/21/2008.


In The Sea Of Sparkling Wine That Is Cava Production In Spain One Winery Rises Above The Rest Like A Lighthouse Of Hope For A Palate Drowning In Mediocrity. A Member Of The Raventós Family First Created Cava And Now The Current Generation Has Perfected It. Read On As We Celebrate The Greatest Spanish Bubbly Of Them All In Our Latest Winery Of The Month....
Posted in on 11/21/2008.

ryansnyder Posted A Reviewsmells Floral And Super Sweet On The Nose But Is Pleasantly Dryoff-dry On The Finish. Ripe Pear Peach And A Touch Of Mango Line The Palate While A Subtle Minerality Lines The Cheeks. 10 Abv. Great Wine If Youre Looking To Ween Someone Off Of White Zin rating 3.40 5.00 ...
Posted in on 11/21/2008.

The Term fumé Blanc Was Originally Invented By Mondavi Because sauvignon Blanc Didnt Sell In The U.s. Has This Concept Outlived Its Usefulness...
Posted in on 11/21/2008.

94-97 Points Burghound a Spicy And Ripe Nose Of Stupendous Breadth And Depth Is Framed In Obvious Toast That Continues Onto The Supple Rich Textured And Bigboned Flavors That Are Borderline Massive Yet The Focus Detail And Harmony Of Expression All Retain Admirable Clarity And Purity. Another One Of Those wow Wines As The Intensity Of The Flavors Etch Themselves Onto The Palate And The Finale Posi...
Posted in Pre-arrival on 11/21/2008.

89-92 Points Burghound a Beautiful Array Of Red Berry Fruit And Hints Of Spice Earth And Crushed Herb Complements The Intensely Mineral Flavors That Are Linear And Detailed On The Decidedly Structured Finish. I Was A Bit Surprised That The Tannins Are Less Refined Than I Would Have Expected And While This Is By No Means Rustic It Is Less Sophisticated Than Usual. Perhaps This Will Change With Time...
Posted in on 11/21/2008.


Some Time Ago Especially In The United States Consumers Began To Believe That Wines Made From More Than One Grape Were Inferior To Single-grape Wines. Its Time To Reconsider Says April Eichmeier Arguing That Some Of The Greatest Wines On The Planet Are Blends....
Posted in on 11/21/2008.

The Term fumé Blanc Was Originally Invented By Mondavi Because sauvignon Blanc Didnt Sell In The U.s. Has This Concept Outlived Its Usefulness...
Posted in on 11/21/2008.

In The Sea Of Sparkling Wine That Is Cava Production In Spain One Winery Rises Above The Rest Like A Lighthouse Of Hope For A Palate Drowning In Mediocrity. A Member Of The Raventós Family First Created Cava And Now The Current Generation Has Perfected It. Read On As We Celebrate The Greatest Spanish Bubbly Of Them All In Our Latest Winery Of The Month....
Posted in on 11/21/2008.

ryansnyder Posted A Reviewsmells Floral And Super Sweet On The Nose But Is Pleasantly Dryoff-dry On The Finish. Ripe Pear Peach And A Touch Of Mango Line The Palate While A Subtle Minerality Lines The Cheeks. 10 Abv. Great Wine If Youre Looking To Ween Someone Off Of White Zin rating 3.40 5.00 ...
Posted in on 11/21/2008.

The Term fumé Blanc Was Originally Invented By Mondavi Because sauvignon Blanc Didnt Sell In The U.s. Has This Concept Outlived Its Usefulness...
Posted in on 11/21/2008.


89-92 Points Burghound a Beautiful Array Of Red Berry Fruit And Hints Of Spice Earth And Crushed Herb Complements The Intensely Mineral Flavors That Are Linear And Detailed On The Decidedly Structured Finish. I Was A Bit Surprised That The Tannins Are Less Refined Than I Would Have Expected And While This Is By No Means Rustic It Is Less Sophisticated Than Usual. Perhaps This Will Change With Time...
Posted in on 11/21/2008.

The Term fumé Blanc Was Originally Invented By Mondavi Because sauvignon Blanc Didnt Sell In The U.s. Has This Concept Outlived Its Usefulness...
Posted in on 11/21/2008.

In The Sea Of Sparkling Wine That Is Cava Production In Spain One Winery Rises Above The Rest Like A Lighthouse Of Hope For A Palate Drowning In Mediocrity. A Member Of The Raventós Family First Created Cava And Now The Current Generation Has Perfected It. Read On As We Celebrate The Greatest Spanish Bubbly Of Them All In Our Latest Winery Of The Month....
Posted in on 11/21/2008.

ryansnyder Posted A Reviewsmells Floral And Super Sweet On The Nose But Is Pleasantly Dryoff-dry On The Finish. Ripe Pear Peach And A Touch Of Mango Line The Palate While A Subtle Minerality Lines The Cheeks. 10 Abv. Great Wine If Youre Looking To Ween Someone Off Of White Zin rating 3.40 5.00 ...
Posted in on 11/21/2008.